- Cantaloupe Melon - Cantaloupe melons, with their sweet, orange flesh, are one of the tastiest of the melon family.
- Apple - Nature's perfect ready meal, apples are ready to eat any time.
- Jersey Potatoes, the best spuds of the year - The finest potatoes in the world? Possibly?
- English Apples - Our Lost Heritage - There are thousands of varieties of apples known, but less than 20 commonly sold in supermarkets, and typically less than 5 are common English apple varieties.
- British Strawberries - where has all the taste gone? - Once one of the finest tastes in the fruit world, eagerly awaited every summer, the appeal of British Strawberries is not quite what it used to be...
- Potato - An old classic and a staple food in many potatoes, how much do you know about potatoes?
- Banana - A fruit as popular as it is versatile, how much do you really know about Bananas? You might think they're just yellow, but you can get blue and red ones too.

Store At: Chilled
Comes From: England
Seasonality: Mid-Winter

It’s a handy vegetable to grow; leaves can be picked off when they are needed, making it very practical. Kale is coming back into favour of late; it develops better taste after a good frost (much like sprouts). It is cooked much like cabbage but the tough stalks should be removed, steamed, or cooked in a soup.

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